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Sage Decaf CALMING Tisane

 gms.

700
(Inclusive all taxes)

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Sage Decaf CALMING Tisane

Feelings :
  • Romantic
  • Happy
Antioxidant level :
Caffeine level :
  • -
Time of the day:
  • Luncheon
  • Quiet Moment
  • Evening
Origin : Greece

Sage Decaf CALMING Tisane

'How can a man grow old who has sage in his garden,' goes an old saying quoted in Persia, China and some parts of Europe. Sage derived from the word 'Salvia' means the Saviour and true to its meaning, this herb cures, heals and promotes good health.
Radhika discovered the true magic of this herb on her tea trails to Pylos hills in 2015. Apart from its widely known healing properties, Radhika strongly recommends this aromatic, romantic and delicate brew if you are constantly on your toes mentally and physically and are looking for a moment with your inner self or your better half. An instant nerve-calmer, a resilient cold and cough warrior, and a steady bridge leading to your soul mate, Radhika's Fine Teas Sage Decaf CALMING Tisane is a solace you can blindly bank on. Blended with superior black leaf to enhance robustness.
Radhika's Tea Tips
1. Domestic use - Use sage in warm water to dust away the pollution at home
2. Medicinal use - Sponge soaked in Sage infusion can be dabbed to get relief from fever or infections
3. VaniTea - Ice cubed sage infusion rubbed on the face clears away the blemishes

How To Brew

How To Brew
  • Water is Tea’s best friend

  • Boil 2 cups of water

  • Take a *pinch of Sage Decaf CALMING Tisane sprigs

  • Add them to the boiling water in an electric kettle

  • Simmer for 3 minutes

  • Strain and serve warm

  • Alternatively, you can serve it as a chilled infusion by cooling it for 2-3 hours and adding a dash of honey and cinnamon

*At RadhikasFineTeas we believe a recipe for tea simply spoils it, instead a pinch of your favorite leaf is what you need to explore the nuances and notes of tea as it unfurls and expands, adjusting with more or less leaf or more or less water.
So a pinch is thus taking for measurements sake a TABLESPOON of the leaf or 2 grams for 8 ounces of water.

Things you will need

food accompaniments

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