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Sales head: Vaseem Sheikh 91-989 214 1253
Marketing head: Shiwani Vaidya 91- 877 957 9284
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Handpicked specially from the Fujian province of China, the Blooming Bud infusion is our most popular tisane known for its theatrical performance in a tea cup. Known for its visual appeal, this artisan tea is a work of art where the finest green leaves are bundled around a flower and further sewed into small balls. When steeped, they bloom into a splendid floral arrangement or 'a drama in a vase's as we love to call it. Relaxing and meditative, Blooming Big Bud RADIANCE Tisane infusion is mild, earthy, sweet and aromatic on your taste buds. Radhika's Tea Tips The bloomed flower as it dries up can be kept in a vase for its visual appeal for up to 5 days.
Water is Tea’s best friend
Take a one Blooming Bud in a transparent glass pitcher or wine glass to catch the bud unfurl magically into a flower
Boil water up to a vigorous bubbling stage
Immediately pour the bubbling water in the glass pitcher
This type of tea needs boiling water to steep as its flavour is less pronounced
When the bud blooms completely in the pitcher, the infusion is ready to enjoy
This bloomed flower can be used to re-steep 2 more times
Alternatively, you can serve it as a chilled infusion by cooling it for 2-3 hours and adding a dash of honey and cinnamon
*At RadhikasFineTeas we believe a recipe for tea simply spoils it, instead a pinch of your favorite leaf is what you need to explore the nuances and notes of tea as it unfurls and expands, adjusting with more or less leaf or more or less water.
So a pinch is thus taking for measurements sake a TABLESPOON of the leaf or 2 grams for 8 ounces of water.
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Warehouse: 022-66780973 (10 am to 5pm)
Sales head: Vaseem Sheikh 91-989 214 1253
