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Oregano Decaf DIGESTIVE Tisane


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Oregano Decaf DIGESTIVE Tisane

Feelings :
  • Calming
  • Happy
Antioxidant level :
Caffeine level :
  • -
Time of the day:
  • Luncheon
  • All Day
Origin : Greece

Oregano Decaf DIGESTIVE Tisane

Handpicked by Radhika from the hills of Pylos trailing from Athens to CostaNavarino, the sprigs of Oregano used in Radhika's Fine Teas are known for their crisp, locked-in freshness. Known to have been invented by the Greek goddess Aphrodite, this herb was considered as a symbol of joy than an herb back then.
Today, Oregano is popular for its medicinal properties and culinary goodness when sprinkled as a seasoning on Italian dishes or infused into an herbal tea. A sharp, delicate brew, Radhika Fine Teas Oregano Tisane can be sipped all day long to cure cough, cold and digestive disorders. Blended with superior black leaf to enhance robustness.
Radhika's Tea Tips
VANITEA:Hot Oregano infusion can be used for facial steaming to clear the blemishes and when infused with ice cubes, it's a very effective make-up remover.

How To Brew

How To Brew
  • Water is Tea’s best friend

  • Boil 2 cups of water

  • Take a *pinch of Oregano Decaf DIGESTIVE Tisane sprigs

  • Add them to the boiling water in an electric kettle

  • Simmer for 3 minutes

  • Strain and serve warm

  • Alternatively, you can serve it as a chilled infusion by cooling it for 2-3 hours and adding a dash of honey and cinnamon

*At RadhikasFineTeas we believe a recipe for tea simply spoils it, instead a pinch of your favorite leaf is what you need to explore the nuances and notes of tea as it unfurls and expands, adjusting with more or less leaf or more or less water.
So a pinch is thus taking for measurements sake a TABLESPOON of the leaf or 2 grams for 8 ounces of water.

Things you will need

food accompaniments

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